Davao Eats: Bramble

Being always on the lookout for new restaurants, we made sure to drop by Bramble on the second weekend of its opening month last July. Expecting slow service during peak hours as is this case for most soft opening days, we made sure to drop by just before the lunch crowd started trickling in.

It was a good decision especially with the obvious difference of over thirty minutes of serving time between our initial orders taken as soon as we sat down and the additional orders taken a little after 12 noon. Menu looks well thought of and among the things we ordered, the ones that stood were the Banana Bread, Adobo Rice and the Davao Fresh Crab Roll.